DWIPUTRA LAHENDRA, R.; RAPIH, S. The Effect of Product Quality, Layout, Service Quality, and Store Atmosphere on Ccustomer Word of Mouth at Kalagyan Coffee. Journal of Business, Management, and Social Studies, [S. l.], v. 6, n. 3, p. 112–118, 2026. DOI: 10.53748/jbms.v6i3.193. Disponível em: https://jbms.site/index.php/JBMS/article/view/193. Acesso em: 13 oct. 2026.