PUTRI, E. A.; ALIF, M. G. The Effects of Stimulus and Consumer Characteristics on the Utilization of Nutrition Information and Purchase Intention. Journal of Business, Management, and Social Studies, [S. l.], v. 1, n. 2, p. 99–120, 2021. DOI: 10.53748/jbms.v1i2.20. Disponível em: https://jbms.site/index.php/JBMS/article/view/20. Acesso em: 6 jul. 2024.